The Latin name is cariofilum.
Arabia, Iran and Turkey and most
of India call it calafur. In the
area of the Molucca islands,
where it is native, the name is
chanque.
Cloves are a
widely used
medicine in
Asian herbalism.
They have been
considered an
aphrodisiac in
China since the
3rd century B.C.
Even in Europe
they quickly
acquired some
fame; the Danish
medieval
herbalist
Harpenstreng
realised the
value of cloves,
stating that
they "makes the
man desire the
woman", and that
they promote
digestion. The
Swahili used a
bark decoction
as a remedy for
diarrhea.
Egyptians used
clove to
strengthen the
respiratory
system. Eugenia
is widely used
in Paraguayan
folk medicine
for treating
gout.
The cloves of commerce are the
dried embryo seed. If the seeds
are allowed to mature, most of
the pungency is lost. The
varieties of clove are known by
the names of the localities in
which they are grown. Formerly
cloves were often adulterated,
but as production increased the
price lowered and fraud has
decreased. Cloves contain a
large amount of essential oil
which is much used in medicine.
Cloves must be steam distilled
over and over again to get their
full essence.
Origin
Clove is a native of Indonesia.
It is also grown in Zanzibar,
Indonesia and Madagascar; it is
also grown in India, and Sri
Lanka. According to FAO,
Indonesia leads the world in
clove production. Nearly 80% of
the clove of thew world is
produced by Indonesia followed
by Madagascar and Tanzania.
Chemical Composition
Clove contains essential oil
upto 15%. The oil constituents
are eugenol, eugenol acetate and
ß-caryophyllene. Clove also
consists of triterpene oleanolic
acid and beta caryophyllene.
Clove Description
Clove is a small reddish brown
flower bud of the tropical
evergreen tree Syzygium
aromaticum. The tree reaches the
height of 14 m. The bark of the
tree is gray whereas the leaves
are dark green and have shiny
appearance. The leaves of the
tree are elliptical and are very
fragrant. At the end of the
branches small crimson flowers
grow in triple clusters.
Harvesting and curing is done in
dry seasons. The cluster of the
clove is picked by hand and then
they are dried.
Uses
Cloves are frequently used in
dishes to impart its distinctive
flavor. Since the aroma is
strong hence only little is
required to be used. They are
generally used to "stud" hams
and pork,. They are also
frequently used in various North
and South Indian dishes. In
number of spice mixtures like
ras el hanout, curry powders,
mulling spices and pickling
spices, cloves are utilized.
Medicinal Use
According to traditional
herbalist cloves are beneficial
in the following problems:
Treats indigestion
Diarrhea
Hernia
Ringworm
Athlete's foot and other
fungal infections.
Respiratory.
Used in anti-gout
Relieves toothache.
Helpful in insomnia and Curbs
the desire for alcohol
Care:
Clove is a powerful skin
irritant and it should not be
used undiluted on the skin. Do
not use during pregnancy. Do not
use on children under age 5.
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will be verified by day to day
fluctuation in the Indian Agro
Market Actual Rate of the
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time of final Confirmation of
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