Food Products

  Milk Powder

  Rice

  Wheat

  Sweet corn

  Fruits

  Spices

  Vegetables

  Seeds

  Chicken sweet corn feed

  Poultry Export

  Animal feed

  Mutton

  Fish

  Sugar

  Jaggery

  Fruit juice

  Tomato souce

  Leather Products

The seeds of Cuminum Cyminum have gained their place as main spice in Indian, African, Chinese, Cuban and Mexican cuisines, due to their distinctive popular aroma. It is mainly used to spice and season variety of dishes like curries, chutneys, masalas etc. It is extensively used in India to season dishes. Due to its numerous medicinal properties, Jeera is used as an ingredient in many home remedies and ayurvedic preparations. The strong aroma of Jeera or cumin seeds is due to the presence of compound cuminaldehyde

1. It reduces superficial inflammation and pain.
2. Apart from kindling appetite, it digests food and normalizes vata in digestive system.
3. Reduces pain experienced during indigestion, flatulence or heaviness of stomach .
4. It purifies blood
5. Cumin seeds act on female reproductive system by reducing inflammation of uterus.
6. It is eulogized for its galactogog properties. (Increases milk production in lactating mothers).
7. As it normalizes vata and kapha it acts as an aphrodesiac.
8. It is a skin friendly herb and reduces itching.

1. A fine paste of cumin seeds (cumin seeds ground with water), when applied on boils or aching body parts gives relief from pain.

2. Water boiled with ground Jeera has to be given regularly to lactating mothers. This increases breast milk and reduces inflammation of uterus.

3. Boil ground Jeera in water and allow it to cool down. Add a pinch of cardamom to filtered Jeera water. Gargling with this flavored water helps to keep the mouth fresh, heals mouth ulcers and eliminates foul smell.

4. Roast Jeera without oil till it warm. Grind this to a fine powder along with rock salt. Massage gums with this powder. This helps to prevent bleeding from gums and strengthens them.

5. Boil a tea spoon of Jeera in a glass of water, allow it to cool. Consuming this water frequently relieves indigestion and flatulence.

6. Consuming powdered Jeera with honey reduces colic pain and reduces diarrhea caused due to indigestion.

7. A tea prepared by boiling cumin seeds and a small piece of fresh ginger help to give relief in common cold.

8. Mix a spoon of ground roasted cumin seeds ,½ spoon of fresh ginger juice and a pinch of salt in a glass of butter milk. Frequent consumption of this butter milk helps to relieve piles and sooths inflamed intestine.

9. Patients suffering from irritable bowel syndrome can use pomegranate juice mixed with roasted and ground Jeera powder. This helps to reduce frequency of stools and sooths colon.

                                                                                                                   

Note :- Rate of the products Mention in the Website will be verified by day to day fluctuation in the Indian Agro Market  Actual Rate of the Products will be provide at the time of final Confirmation of Order